In a pan, saute the ham in butter for 5 min. Turn off heat. Add the rest of ingredients and serve with HOT pasta. Serve immediately.
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|Serving Size: 1 Serving (986g)|
|Recipe Makes: 1|
|Calories from Fat: 2041 (58%)|
|Amt Per Serving||% DV|
|Total Fat 226.8g||302 %|
|Saturated Fat 133g||665 %|
|Monounsaturated Fat 66.3g|
|Polyunsanturated Fat 13g|
|Cholesterol 764.9mg||235 %|
|Sodium 3430.3mg||118 %|
|Potassium 2151.8mg||57 %|
|Total Carbohydrate 276.7g||81 %|
|Dietary Fiber 37g||148 %|
|Sugars, other 239.8g|
|Protein 109.7g||157 %|
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Calories per serving: 3539
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