Try this Fortune Cookies #3 recipe, or contribute your own.
Suggest a better descriptionFrom: sknutson@students.wisc.edu (signe knutson shivers) Date: Sun, 30 Oct 1994 19:43:00 +0000 Prepare fortunes on small strips of paper. Set aside Mix together all ingredients and beat thoroughly to make a batter. Ladle a heaping tablespoon of batter onto medium hot griddle (same temp. as for pancakes) You may need to use the spoon to spread out batter to keep the cookie from being too thick or small. Turn cookie after a couple of minutes to brown second side. Remove from griddle, set on table. While its still hot - Place fortune in middle and bring two opposite sides of cookie up; then bring other two ends downward together to fold in half. Once the cookie is cooled you cannot fold them. It takes a little practice and some tolerence of handling cookies hot off the grill. REC.FOOD.RECIPES ARCHIVES /COOKIES From rec.food.cooking archives. Downloaded from G Internet, G Internet.
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Serving Size: 1 Serving (16g) | ||
Recipe Makes: 16 Servings | ||
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Calories: 55 | ||
Calories from Fat: 13 (24%) | ||
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Amt Per Serving | % DV | |
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Total Fat 1.4g | 2 % | |
Saturated Fat 0.2g | 1 % | |
Monounsaturated Fat 0.8g | ||
Polyunsanturated Fat 0.4g | ||
Cholesterol 13.2mg | 4 % | |
Sodium 4.5mg | 0 % | |
Potassium 4.4mg | 0 % | |
Total Carbohydrate 10.3g | 3 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 10.3g | ||
Protein 0.4g | 1 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 55
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