Cook pasta according to package directions. Heat marinara sauce with basil and pepper. Mix pasta and sauce with cheese and garnish with parsley and more basil if desired.
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|Serving Size: 1 Serving (100g)|
|Recipe Makes: 6|
|Calories from Fat: 67 (26%)|
|Amt Per Serving||% DV|
|Total Fat 7.4g||10 %|
|Saturated Fat 4g||20 %|
|Monounsaturated Fat 1.9g|
|Polyunsanturated Fat 0.8g|
|Cholesterol 65.2mg||20 %|
|Sodium 268.1mg||9 %|
|Potassium 151.8mg||4 %|
|Total Carbohydrate 32.4g||10 %|
|Dietary Fiber 0.2g||1 %|
|Sugars, other 32.2g|
|Protein 15.6g||22 %|
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Calories per serving: 262
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