Quick, healthy and delicious
Combine all ingrediends in blender for about 1 minute. Strain the juice (to remove the pulp and probably seeds). Serve in a nice shaped glass.
Enjoy!
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (382g) | ||
Recipe Makes: 3 Servings | ||
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Calories: 159 | ||
Calories from Fat: 3 (2%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0.3g | 0 % | |
Saturated Fat 0g | 0 % | |
Monounsaturated Fat 0.1g | ||
Polyunsanturated Fat 0.1g | ||
Cholesterol 0mg | 0 % | |
Sodium 6109.1mg | 211 % | |
Potassium 481.9mg | 13 % | |
Total Carbohydrate 36.4g | 11 % | |
Dietary Fiber 0.8g | 3 % | |
Sugars, other 35.5g | ||
Protein 5.3g | 8 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 159
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