Wash beans. Heat water to boiling in medium sauce pan; add beans. Cook, adding water as necessary, for one hour. Add bacon, garlic, onion, and salt. Continue to cook at a low boil for 1 1/2 hours. Add cilantro during the last 15 minutes of cooking time. Posted by FUBAB 9/18/94. I found at a bulletin board at AOL long ago & recently formatted for MC.
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|Serving Size: 1 Serving (689g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 28 (4%)|
|Amt Per Serving||% DV|
|Total Fat 3.1g||4 %|
|Saturated Fat 0.7g||3 %|
|Monounsaturated Fat 0.7g|
|Polyunsanturated Fat 1.1g|
|Cholesterol 0mg||0 %|
|Sodium 8.4mg||0 %|
|Potassium 2059.4mg||54 %|
|Total Carbohydrate 123.9g||36 %|
|Dietary Fiber 42.1g||168 %|
|Sugars, other 81.8g|
|Protein 41.5g||59 %|
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Calories per serving: 667
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