Try this Frozen fudge Fun Day Sundae recipe, or contribute your own.Suggest a better description
In large bowl, combine cookies and butter, mix well. Press lightly into bottom of ungreased 13x9 inch pan. Cut ice cream. 1 inch thick slices. Place over cookies and spread ice cream with spatula to cover completely. Sprinkle with peanuts . Cover and Freeze.
In medium saucepan, combine powdered sugar, chocolate chips, evaporated milk, and butter. Bring to a biol over medium heat, cook 8 minutes, stirring constantly. Remove from heat and stir in vanilla, cool 1 hour. Pour topping over ice cream, cover and freeze. Let stand to room temp before serving.
My families favorite dessert!!
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|Serving Size: 1 Serving (4293g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 17460 (83%)|
|Amt Per Serving||% DV|
|Total Fat 1940g||2587 %|
|Saturated Fat 1118.4g||5592 %|
|Monounsaturated Fat 522.4g|
|Polyunsanturated Fat 103.6g|
|Cholesterol 4598mg||1415 %|
|Sodium 14921.3mg||515 %|
|Potassium 6918mg||182 %|
|Total Carbohydrate 868.7g||255 %|
|Dietary Fiber 53.7g||215 %|
|Sugars, other 815g|
|Protein 168.6g||241 %|
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Calories per serving: 20997
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