Try this Frozen fudge Fun Day Sundae recipe, or contribute your own.
Suggest a better descriptionIn large bowl, combine cookies and butter, mix well. Press lightly into bottom of ungreased 13x9 inch pan. Cut ice cream. 1 inch thick slices. Place over cookies and spread ice cream with spatula to cover completely. Sprinkle with peanuts . Cover and Freeze.
In medium saucepan, combine powdered sugar, chocolate chips, evaporated milk, and butter. Bring to a biol over medium heat, cook 8 minutes, stirring constantly. Remove from heat and stir in vanilla, cool 1 hour. Pour topping over ice cream, cover and freeze. Let stand to room temp before serving.
My families favorite dessert!!
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (4293g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 20997 | ||
Calories from Fat: 17460 (83%) | ||
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Amt Per Serving | % DV | |
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Total Fat 1940g | 2587 % | |
Saturated Fat 1118.4g | 5592 % | |
Monounsaturated Fat 522.4g | ||
Polyunsanturated Fat 103.6g | ||
Cholesterol 4598mg | 1415 % | |
Sodium 14921.3mg | 515 % | |
Potassium 6918mg | 182 % | |
Total Carbohydrate 868.7g | 255 % | |
Dietary Fiber 53.7g | 215 % | |
Sugars, other 815g | ||
Protein 168.6g | 241 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 20997
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