Try this Frozen Pudding Treats recipe, or contribute your own.
Suggest a better descriptionPrepare pudding with 1 cup milk. Fold in whipped topping with real cream, thawed, mashed banana and strawberries, mashed. Spoon into 12-15 paper cups (5 oz. each). Insert wooden sticks. Freeze until firm. Remove from freezer. Peel off cups to serve. A favorite with kids. Mc formatting by bobbi744@sojourn.com Recipe by: R. Banghart Posted to MC-Recipe Digest V1 #740 by Roberta Banghart
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Serving Size: 1 Serving (19g) | ||
Recipe Makes: 12 Servings | ||
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Calories: 17 | ||
Calories from Fat: 1 (6%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0.1g | 0 % | |
Saturated Fat 0g | 0 % | |
Monounsaturated Fat 0g | ||
Polyunsanturated Fat 0g | ||
Cholesterol 0mg | 0 % | |
Sodium 0.2mg | 0 % | |
Potassium 66.8mg | 2 % | |
Total Carbohydrate 4.3g | 1 % | |
Dietary Fiber 0.5g | 2 % | |
Sugars, other 3.8g | ||
Protein 0.2g | 0 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 17
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