Try this Girl Scout Thin Mint Cookies recipe, or contribute your own.
Suggest a better descriptionIn double boiler melt the candy melts. Add several drops of peppermint oil to the melted chocolate. Dip Ritz crackers, one at a time in chocolate/mint mixture. Place on waxed paper to dry. Believe it or not, these taste exactly like the real thing! Diana Conry Recipe by: www.topsecretrecipes.com/hotmail.htm Posted to MC-Recipe Digest V1 #484 by "tsan0011@tc.umn.edu"
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Serving Size: 1 Serving (616g) | ||
Recipe Makes: 1 | ||
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Calories: 3272 | ||
Calories from Fat: 1663 (51%) | ||
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Amt Per Serving | % DV | |
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Total Fat 184.8g | 246 % | |
Saturated Fat 80g | 400 % | |
Monounsaturated Fat 53.3g | ||
Polyunsanturated Fat 40g | ||
Cholesterol 16.8mg | 5 % | |
Sodium 2991.5mg | 103 % | |
Potassium 1987.4mg | 52 % | |
Total Carbohydrate 360.6g | 106 % | |
Dietary Fiber 30.1g | 121 % | |
Sugars, other 330.5g | ||
Protein 41.4g | 59 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3272
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