Try this Gluten Free Chocolate Brownies recipe, or contribute your own.
Suggest a better descriptionGluten-Free Chocolate Brownies
SERVINGS 8 SERVINGS
Make the BEST Gluten-Free Chocolate Brownies with pantry style ingredients, nothing fancy or difficult this is a great easy recipe!
Prep Time 10 MINS
Cook Time 40 MINS
Total Time 50 MINS
INGREDIENTS
1/2 Cup Vegetable Oil
1 Cup Sugar
1 tsp Vanilla Extract
2 Eggs Room Temperature
1/2 Cup Gluten Free All Purpose Flour
1/3 Cup Unsweetened Cocoa Powder (Baking Cocoa)
1/4 tsp Baking Powder
1/4 tsp Salt
OPTIONAL ADD-INS
1/2 Cup Chocolate Chips
INSTRUCTIONS
Preheat the oven to 350°F.
In a medium-sized bowl with either a handheld mixer or Danish dough whisk, combine the oil, sugar, vanilla, and eggs until well combined.
Carefully mix in the dry ingredients flour, baking cocoa, baking powder, and salt. Continue mixing until the ingredients are combined but do not overmix. It should be pourable and spreadable batter.
Mix in Chocolate Chips.
Using a 8×8 baking pan, coat it with nonstick baking spray or line it with parchment paper.
Carefully pour and spread the batter into the pan.
Bake at 350°F for 30-40 minutes or until when poked with a toothpick it comes out clean.
Let the brownies cool for 5-10 minutes before cutting and serving.
NOTES
This recipe works the best with an 8×8 pan as the batter fits it perfectly.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (0g) | ||
Recipe Makes: 1 Servings | ||
|
||
Calories: 0 | ||
Calories from Fat: 0 (NaN%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 0g | 0 % | |
Saturated Fat 0g | 0 % | |
Monounsaturated Fat 0g | ||
Polyunsanturated Fat 0g | ||
Cholesterol 0mg | 0 % | |
Sodium 0mg | 0 % | |
Potassium 0mg | 0 % | |
Total Carbohydrate 0g | 0 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 0g | ||
Protein 0g | 0 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
BigOven Pro required
Eat healthier with nutrition info.
Calories, carbs, protein, sodium, fiber and more - easily calculate from any recipe.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.