Try this Goolab Jamun recipe, or contribute your own.
Suggest a better descriptionMix condense milk , Elachi bicarb, ghee, and tastee wheat together then add eggs one by one and mix well then mix in flour mix gently until a very soft dough is formed roll out fingers and fry immediately
Syrup(boil into thin syrup not thick)
2 cups sugar
1 ½ cups water
60ml rose water
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Serving Size: 1 Recipe (679g) | ||
Recipe Makes: 1 Recipe | ||
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Calories: 524 | ||
Calories from Fat: 460 (88%) | ||
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Amt Per Serving | % DV | |
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Total Fat 51.1g | 68 % | |
Saturated Fat 28.1g | 141 % | |
Monounsaturated Fat 14.9g | ||
Polyunsanturated Fat 3.2g | ||
Cholesterol 658.9mg | 203 % | |
Sodium 454.2mg | 16 % | |
Potassium 188.1mg | 5 % | |
Total Carbohydrate 1g | 0 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 1g | ||
Protein 17g | 24 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 524
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