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Suggest a better descriptionBrown meat with onion. Drain. Add all other ingredients. Mix in macaroni and let simmer until done. Top with cheese.
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Serving Size: 1 (1141g) | ||
Recipe Makes: 1 | ||
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Calories: 1377 | ||
Calories from Fat: 856 (62%) | ||
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Amt Per Serving | % DV | |
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Total Fat 95.1g | 127 % | |
Saturated Fat 52.4g | 262 % | |
Monounsaturated Fat 25.2g | ||
Polyunsanturated Fat 7.4g | ||
Cholesterol 238.1mg | 73 % | |
Sodium 3476mg | 120 % | |
Potassium 1785.4mg | 47 % | |
Total Carbohydrate 69g | 20 % | |
Dietary Fiber 9.4g | 38 % | |
Sugars, other 59.5g | ||
Protein 69.4g | 99 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1377
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