Process crushed cookies,salt,sugar in food processor. Add butter and process until combined. Press in bottom of pie pan and up sides
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|Serving Size: 1 Serving (387g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 2527 (100%)|
|Amt Per Serving||% DV|
|Total Fat 284.9g||380 %|
|Saturated Fat 180g||900 %|
|Monounsaturated Fat 73.8g|
|Polyunsanturated Fat 10.7g|
|Cholesterol 755.1mg||232 %|
|Sodium 3206.8mg||111 %|
|Potassium 142.8mg||4 %|
|Total Carbohydrate 1.4g||0 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 1.4g|
|Protein 3.8g||5 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2527
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