Try this Graham Cracker Quickie recipe, or contribute your own.
Suggest a better descriptionBeat eggs thorougly and add sugar. Fold in walnuts and crumbs, also salt. Spread in a 9 inch greased pie pan. Bake fo 25 minutes at 325 degrees. Serve warm with whipped cream on top. Chewy and delicious.
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Serving Size: 1 Serving (1552g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 4520 | ||
Calories from Fat: 1434 (32%) | ||
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Amt Per Serving | % DV | |
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Total Fat 159.4g | 212 % | |
Saturated Fat 31.7g | 159 % | |
Monounsaturated Fat 42.1g | ||
Polyunsanturated Fat 65.8g | ||
Cholesterol 3172.5mg | 976 % | |
Sodium 1612.8mg | 56 % | |
Potassium 1683.5mg | 44 % | |
Total Carbohydrate 686.5g | 202 % | |
Dietary Fiber 10.7g | 43 % | |
Sugars, other 675.8g | ||
Protein 118.1g | 169 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4520
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