Try this Grandma Paris' Bambinis recipe, or contribute your own.
Suggest a better descriptionCombine cheeses in a bowl; set aside. Halve each biscuit horizontally and gently shape each half into a 4" x 2-1/2" oval. Place one pepperoni slice and one tablespoon cheese mixture in upper half of each oval; fold dough up and over filling, pinch closed. Repeat with remaining ingredients. Arrange on a lightly greased baking sheet; bake at 350 degrees for 20 minutes. Makes 20
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Serving Size: 1 Serving (20g) | ||
Recipe Makes: 20 Servings | ||
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Calories: 47 | ||
Calories from Fat: 31 (66%) | ||
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Amt Per Serving | % DV | |
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Total Fat 3.5g | 5 % | |
Saturated Fat 1.9g | 10 % | |
Monounsaturated Fat 1.1g | ||
Polyunsanturated Fat 0.1g | ||
Cholesterol 12.3mg | 4 % | |
Sodium 83.3mg | 3 % | |
Potassium 23.6mg | 1 % | |
Total Carbohydrate 0.5g | 0 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 0.5g | ||
Protein 3.3g | 5 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 47
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