Try this Grilled Bacon, Avocado, and Cheese Sandwhich recipe, or contribute your own.
Suggest a better descriptionCook bacon until crispy, set aside. Butter one
side of each slice of bread and place two slices
in a skillet, butter side down. Spread each
bread slice with avocado then layer cheese,
bacon and tortilla chips. Top each with one slice
of remaining bread, butter side up. Grill over
medium heat, flipping once, until golden brown
or until cheese is melted.
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Serve chips with salsa for dipping.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (514g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 1342 | ||
Calories from Fat: 525 (39%) | ||
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Amt Per Serving | % DV | |
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Total Fat 58.3g | 78 % | |
Saturated Fat 20.3g | 102 % | |
Monounsaturated Fat 27.1g | ||
Polyunsanturated Fat 6.8g | ||
Cholesterol 61mg | 19 % | |
Sodium 1997.9mg | 69 % | |
Potassium 1363.9mg | 36 % | |
Total Carbohydrate 175.6g | 52 % | |
Dietary Fiber 20.5g | 82 % | |
Sugars, other 155.1g | ||
Protein 37.3g | 53 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1342
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