Try this Ham and Potato Soup recipe, or contribute your own.
Suggest a better description1. Add onion, carrots, potatoes, garlic, ham steaks (cut up), stock, salt and pepper to slow cooker
2. Cook on low for 6 hours
3. In a pot, melt butter
4. Add flour and cook for 1 minute
5. Slowly add milk
6. Add cheese until melted
7. Add white sauce to slow cooker
8. Cook on high for 30mins
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 (8689g) | ||
Recipe Makes: 1 | ||
|
||
Calories: 8906 | ||
Calories from Fat: 2770 (31%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 307.8g | 410 % | |
Saturated Fat 119.2g | 596 % | |
Monounsaturated Fat 129.4g | ||
Polyunsanturated Fat 31.6g | ||
Cholesterol 2648.1mg | 815 % | |
Sodium 71962.4mg | 2481 % | |
Potassium 24670.4mg | 649 % | |
Total Carbohydrate 319.7g | 94 % | |
Dietary Fiber 27.9g | 112 % | |
Sugars, other 291.8g | ||
Protein 1147.2g | 1639 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 8906
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.