Try this Hawaiian Banana Bread recipe, or contribute your own.
Suggest a better descriptionFold flour mix into blended ingredients ...dont over mix. Spoon into 9 x 9 x 2 pan, sprayed with PAM. Thump once to remove air holes. Bake at 350 degrees for 40 to 45 minutes. Cool. Cut into squares. Recipe by: Ya Got It From Lisa Lepsy Posted to MC-Recipe Digest by LizaCooks
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Serving Size: 1 Serving (1398g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 4633 | ||
Calories from Fat: 1387 (30%) | ||
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Amt Per Serving | % DV | |
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Total Fat 154.1g | 205 % | |
Saturated Fat 41.4g | 207 % | |
Monounsaturated Fat 61.5g | ||
Polyunsanturated Fat 36.4g | ||
Cholesterol 2115mg | 651 % | |
Sodium 1967.7mg | 68 % | |
Potassium 920.4mg | 24 % | |
Total Carbohydrate 748.8g | 220 % | |
Dietary Fiber 5.9g | 23 % | |
Sugars, other 742.9g | ||
Protein 82.6g | 118 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4633
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