Hershey Kiss Peanut Butter Blossoms
by Tcurry
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INGREDIENTS
- 48 Hershey's Kisses ; unwrap kisses
- 1 can sweetened condensed milk
- 3/4 cup creamy peanut butter
- 1 teaspoon vanilla extract
- 2 cups all-purpose biscuit baking mix
- 1/4 cup sugar
INSTRUCTIONS
Heat oven 375 degrees. Beat sweetened condensed milk and peanut butter in large bowl until smooth. Add baking mix and vanilla and blend well. Shape into 1 inch balls and roll in sugar. Bake 6-8 minutes until lightly brown. Do not over bake. Remove from oven and place a kiss in center of each cookie.cool completely and store in covered container.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (16g) | ||
| Recipe Makes: 48 Servings | ||
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| Calories: 64 | ||
| Calories from Fat: 23 (36%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 2.6g | 3 % | |
| Saturated Fat 0.9g | 4 % | |
| Monounsaturated Fat 1.1g | ||
| Polyunsanturated Fat 0.5g | ||
| Cholesterol 3.2mg | 1 % | |
| Sodium 12.7mg | 0 % | |
| Potassium 58.3mg | 2 % | |
| Total Carbohydrate 9g | 3 % | |
| Dietary Fiber 0.2g | 1 % | |
| Sugars, other 8.8g | ||
| Protein 1.6g | 2 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 64
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