Try this Holiday Sausage Dressing recipe, or contribute your own.
Suggest a better descriptionHeat oven to 350F. In med. skillet, brown sausage, drain. Set aside. In same skillet, melt butter. Add onion and celery, cook until tender. Set aside. In large bowl, combine cornbread, stuffing mix, poultry seasoning, salt and pepper. Stir in chicken broth, sausage, onion and celery mixture; mix well. Place in ungreased 2-2 1/2 quart casserole. Bake uncovered at 350F for 30-35 min. or until top begins to brown. Tip: Dressing can be used to stuff a 14-20 lb turkey. Stuff turkey cavity lightly. Do not overstuff. Follow guidelines on turkey pkg. for roasting times based on turkey weight. Contributor: Sarah Gruenwald sitm@ekx.infi.net Posted to recipelu-digest Volume 01 Number 346 by P&S Gruenwald
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Serving Size: 1 Serving (3464g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 11899 | ||
Calories from Fat: 2879 (24%) | ||
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Amt Per Serving | % DV | |
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Total Fat 319.9g | 426 % | |
Saturated Fat 94.8g | 474 % | |
Monounsaturated Fat 105.2g | ||
Polyunsanturated Fat 95.3g | ||
Cholesterol 218.1mg | 67 % | |
Sodium 44200.8mg | 1524 % | |
Potassium 6355.2mg | 167 % | |
Total Carbohydrate 1885.4g | 555 % | |
Dietary Fiber 187g | 748 % | |
Sugars, other 1698.4g | ||
Protein 356.9g | 510 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 11899
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