1. Combine gelatin, drink mix, sugar and boiling water in a 2 quart pitcher.
2. Stir until dissolved.
3. Add cold water to make 2 quarts.
4. Pour into popsicle molds or 3 oz plastic or paper cups and freeze until completely frozen (If using cups instead of molds, insert wooden craft sticks or plastic spoons after a couple hours or when mixture starts to become slushy and then freeze until completely frozen.).
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Recipe (804g)|
|Recipe Makes: 1|
|Calories from Fat: 0 (0%)|
|Amt Per Serving||% DV|
|Total Fat 0g||0 %|
|Saturated Fat 0g||0 %|
|Monounsaturated Fat 0g|
|Polyunsanturated Fat 0g|
|Cholesterol 0mg||0 %|
|Sodium 66.6mg||2 %|
|Potassium 14mg||0 %|
|Total Carbohydrate 611.8g||180 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 611.8g|
|Protein 1g||1 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2374
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.