Try this Hot Artichoke Hearts Spread recipe, or contribute your own.
Suggest a better descriptionChop artichoke and combine with other ingredients. Place mixture in shallow baking pan and bake uncovered at 325 degrees for 30 minutes. Serve with crackers.
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Serving Size: 1 Serving (918g) | ||
Recipe Makes: 1 | ||
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Calories: 2234 | ||
Calories from Fat: 1548 (69%) | ||
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Amt Per Serving | % DV | |
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Total Fat 172g | 229 % | |
Saturated Fat 31.8g | 159 % | |
Monounsaturated Fat 46.5g | ||
Polyunsanturated Fat 85.5g | ||
Cholesterol 166.3mg | 51 % | |
Sodium 6803mg | 235 % | |
Potassium 1555.7mg | 41 % | |
Total Carbohydrate 155.7g | 46 % | |
Dietary Fiber 21.2g | 85 % | |
Sugars, other 134.5g | ||
Protein 36.3g | 52 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2234
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