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Place milk, coconut, eggs, vanilla, flour, butter, and sugar in blender.
Pour into a greased and floured pie plate.
Sprinkle nutmeg on top.
Bake at 350* for 45mins
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (1413g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 1907 (72%)|
|Amt Per Serving||% DV|
|Total Fat 211.9g||283 %|
|Saturated Fat 123.6g||618 %|
|Monounsaturated Fat 55g|
|Polyunsanturated Fat 12.9g|
|Cholesterol 2493.6mg||767 %|
|Sodium 1757.2mg||61 %|
|Potassium 1902.3mg||50 %|
|Total Carbohydrate 104.9g||31 %|
|Dietary Fiber 12.3g||49 %|
|Sugars, other 92.6g|
|Protein 89.6g||128 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2650
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