preheat oven to 375, grease a 9x9 ( or similar) casserole dish and set aside
Cut the ends off the green beans and boil until tender 10-15 minutes. spread 1/4 cup bread crumbs across the bottom of the dish. mix cheeses, tomatoes, 1/2 cup bread crumbs, green beans, salt and basil. Put mixture over the bread crumbs in the dish. sprinkle the rest of the bread crumbs on top and a little Parmesan cheese on top. Cut butter into 6 chunks and place over the top. bake for 20 minutes
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|Serving Size: 1 Serving (157g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 168 (45%)|
|Amt Per Serving||% DV|
|Total Fat 18.7g||25 %|
|Saturated Fat 10.9g||54 %|
|Monounsaturated Fat 5g|
|Polyunsanturated Fat 1.5g|
|Cholesterol 54.5mg||17 %|
|Sodium 1241.3mg||43 %|
|Potassium 269.4mg||7 %|
|Total Carbohydrate 30.7g||9 %|
|Dietary Fiber 3.3g||13 %|
|Sugars, other 27.4g|
|Protein 21.7g||31 %|
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Calories per serving: 377
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