Try this Keto bacon cheeseburger casserole recipe, or contribute your own.
Suggest a better descriptionHeat a large skillet over medium heat. Lightly spray with cooking spray.
Cook the chopped bacon until crisp and remove from the skillet and set aside.
Drain off all of the bacon grease except 1 tablespoon. Add the ground beef and onion. Brown the meat and drain off any grease.
Add the tomato paste, mustard, cream cheese, broth and spices stirring until the cream cheese has melted and a sauce has formed.
Reduce the heat to low and top with cooked bacon and remaining cheese.
Cover the skillet and cook on low for 5-7 minutes until cheese is completely melted.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 (606g) | ||
Recipe Makes: 1 | ||
|
||
Calories: 233 | ||
Calories from Fat: 179 (77%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 19.9g | 27 % | |
Saturated Fat 11.1g | 55 % | |
Monounsaturated Fat 5.1g | ||
Polyunsanturated Fat 0.9g | ||
Cholesterol 62.4mg | 19 % | |
Sodium 456.3mg | 16 % | |
Potassium 466.9mg | 12 % | |
Total Carbohydrate 10g | 3 % | |
Dietary Fiber 1.7g | 7 % | |
Sugars, other 8.3g | ||
Protein 5.9g | 8 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 233
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.