Try this Keto Meatballs recipe, or contribute your own.
Suggest a better descriptionPreheat oven to 400 degrees. Line baking sheet with parchment paper.
In a mixing bowl, using hands, combine all ingredients and knead together until well-incorporated.
Form mixture into equal-sized meatballs and place on prepared baking sheet.
Bake for 18-20 minutes.
Allow to cool slightly and serve warm.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 (504g) | ||
Recipe Makes: 1 | ||
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Calories: 1047 | ||
Calories from Fat: 657 (63%) | ||
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Amt Per Serving | % DV | |
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Total Fat 73g | 97 % | |
Saturated Fat 28.2g | 141 % | |
Monounsaturated Fat 31.6g | ||
Polyunsanturated Fat 2.6g | ||
Cholesterol 519.9mg | 160 % | |
Sodium 369.4mg | 13 % | |
Potassium 1405.1mg | 37 % | |
Total Carbohydrate 0.4g | 0 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 0.4g | ||
Protein 90.6g | 129 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1047
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