Try this Kiwi Trifle recipe, or contribute your own.
Suggest a better descriptionPrepare instant vanilla pudding mix according to pkg. Instructions. Set aside. Cut ladyfingers into cubes. In a 2 quart serving bowl, layer half of the cubed lady fingers. Sprinkle w/ half the sherry. Dot with half the preserves. Top w/ half the kiwi & half the almonds. Pour half the prepared pudding over all. Repeat layers beginning w/ remaining ladyfingers, sherry, preserves, fruit, almonds & pudding. Chill until ready to serve. To serve, top with frozen dessert topping, thawed. Approximately 10 minutes. Per serving (excluding unknown items): 555 Calories; 29g Fat (45% calories from fat); 2g Protein; 78g Carbohydrate; 0mg Cholesterol; 61mg Sodium By Patty
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Serving Size: 1 Serving (232g) | ||
Recipe Makes: 1 servings | ||
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Calories: 346 | ||
Calories from Fat: 161 (47%) | ||
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Amt Per Serving | % DV | |
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Total Fat 17.8g | 24 % | |
Saturated Fat 6.1g | 31 % | |
Monounsaturated Fat 8.3g | ||
Polyunsanturated Fat 2.5g | ||
Cholesterol 29.7mg | 9 % | |
Sodium 36.1mg | 1 % | |
Potassium 226.7mg | 6 % | |
Total Carbohydrate 43.5g | 13 % | |
Dietary Fiber 2.7g | 11 % | |
Sugars, other 40.9g | ||
Protein 5.2g | 7 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 346
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