Try this Kolbi - Korean Style Ribs recipe, or contribute your own.
Suggest a better descriptionMix ingredients in large bowl and let stand overnight. Grill over medium heat until meat is cooked (approximately 15 to 20 minutes). Serve hot with rice and enjoy. Recipe By : Sun Yon Kaminski From: Favorite Fruitcakes By Moira Hodg File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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Serving Size: 1 Serving (1305g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 677 | ||
Calories from Fat: 487 (72%) | ||
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Amt Per Serving | % DV | |
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Total Fat 54.1g | 72 % | |
Saturated Fat 7.7g | 38 % | |
Monounsaturated Fat 21.5g | ||
Polyunsanturated Fat 22.6g | ||
Cholesterol 0mg | 0 % | |
Sodium 4023.2mg | 139 % | |
Potassium 184mg | 5 % | |
Total Carbohydrate 44g | 13 % | |
Dietary Fiber 0.7g | 3 % | |
Sugars, other 43.3g | ||
Protein 8.1g | 12 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 677
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