Classic French Liver pate
liver after cleaning + flour stear fast
boiling water + butter
butter at the end
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|Serving Size: 1 Serving (297g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 190 (51%)|
|Amt Per Serving||% DV|
|Total Fat 21.1g||28 %|
|Saturated Fat 12.8g||64 %|
|Monounsaturated Fat 6.4g|
|Polyunsanturated Fat 0.7g|
|Cholesterol 78.2mg||24 %|
|Sodium 310.2mg||11 %|
|Potassium 901.9mg||24 %|
|Total Carbohydrate 29.5g||9 %|
|Dietary Fiber 1.2g||5 %|
|Sugars, other 28.2g|
|Protein 17.6g||25 %|
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Calories per serving: 372
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