Try this Lizas Lemonade Punch recipe, or contribute your own.
Suggest a better descriptionUnthaw and blend juices in punch bowl. Add club soda just before serving. I make ice cubes( or use a ring mold) out of reconstituted lemonade or orange juice and place in punch at serving time. This keeps the punch cool without diluting it. I slice oranges, lemons or limes and place those in the ring mold for decoration too. Naturally if you have it on hand...this stuff will blend well with some good vodka or some Bombay Sapphire gin. mmmmmm... :O) Recipe by: Liza Posted to bbq-digest by LizaCooks
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (947g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 0 | ||
Calories from Fat: 0 (NaN%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0g | 0 % | |
Saturated Fat 0g | 0 % | |
Monounsaturated Fat 0g | ||
Polyunsanturated Fat 0g | ||
Cholesterol 0mg | 0 % | |
Sodium 198.9mg | 7 % | |
Potassium 18.9mg | 0 % | |
Total Carbohydrate 0g | 0 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 0g | ||
Protein 0g | 0 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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