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Name: Low Fat Double Chocolate Walnut Bars
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 24
Cuisine: American
Ingredients: 1 1/2 cups Flour unsifted; 3/4 cup Confectioners Sugar; 1/3 cup Unsweetened chocolate; 1/4 cup Unsweetened chocolate; 1/4 teaspoon Salt; 3/4 cup Butter melted; 2 Eggs; 1 14-oz can Low Fat or Fat Free Sweented Condensed Milk; 2 teaspoons Vanilla extract; 1/2 teaspoon Baking powder; 1 6-oz pkg Semisweet chocolate chips; 1 cup Walnuts chopped

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INGREDIENTS

1 1/2 cups Flour ; unsifted
3/4 cup Confectioners Sugar
1/3 cup Unsweetened chocolate
1/4 cup Unsweetened chocolate
1/4 teaspoon Salt
3/4 cup Butter ; melted
2 Eggs
1 14-oz can Low Fat or Fat Free Sweented Condensed Milk
2 teaspoons Vanilla extract
1/2 teaspoon Baking powder
1 6-oz pkg Semisweet chocolate chips
1 cup Walnuts ; chopped

INSTRUCTIONS

Preheat oven to 350°. In medium bowl, combine 1 1/4 cups flour, sugar, 1/3 cup cocoa, and salt. Stir in margarine and 1 egg; mix well. Spread on bottom of greased 13x9-inch baking pan. In mixer bowl, combine condensed milk, 1/4 cup flour, 1/4 cup cocoa, 1 egg, vanilla, and baking powder; mix well. Spoon evenly over crust. Top with chips and walnuts. Bake 30 to 35 minutes. cool. Cut into bars. Garnish as desired. Store loosely covered at room temperature.

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Nutrition

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Serving Size: 1 Serving (53g)
Recipe Makes: 24 Servings

Calories: 213
Calories from Fat: 125 (59%)

Amt Per Serving		% DV

	Total Fat 13.9g	19 %
	Saturated Fat 6.9g	34 %
	Monounsaturated Fat 3.9g
	Polyunsanturated Fat 2.2g
Cholesterol 15.7mg		5 %
Sodium 55.6mg		2 %
Potassium 118.5mg		3 %
Total Carbohydrate 23.5g		7 %
	Dietary Fiber 1.7g	7 %
	Sugars, other 21.9g
Protein 2.7g		4 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 213

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