Try this Lumpia Sauce recipe, or contribute your own.
Suggest a better descriptionBlend sugar, soy, broth and salt - bring to a boil. Disperse cornstarch in water - then use to thicken broth mixture. Sprinkle with minced garlic and serve. Serving Ideas : Serve in a dish for people to dip or spoon over lumpia Recipe by: Mrarchway aol cookbook Posted to recipelu-digest by Chtbaby
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Serving Size: 1 Serving (378g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 1267 | ||
Calories from Fat: 6 (0%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0.7g | 1 % | |
Saturated Fat 0.2g | 1 % | |
Monounsaturated Fat 0.2g | ||
Polyunsanturated Fat 0.3g | ||
Cholesterol 0mg | 0 % | |
Sodium 264mg | 9 % | |
Potassium 314.9mg | 8 % | |
Total Carbohydrate 325.1g | 96 % | |
Dietary Fiber 5.3g | 21 % | |
Sugars, other 319.9g | ||
Protein 3.6g | 5 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1267
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