bake 350 (325) for glass
1. In 13x9 pan, melt butter in oven.
2. Sprinkle crumbs over butter; pur Eagle Brand evenly over crumbs. Top with remaining ingredients in order listed; press down firmly with fork.
3. Bake 25 min or until lightly browned. Cool. chill if desired. Cut into bars. Store at room temp.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (357g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 1748 | ||
Calories from Fat: 976 (56%) | ||
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Amt Per Serving | % DV | |
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Total Fat 108.4g | 145 % | |
Saturated Fat 34.3g | 172 % | |
Monounsaturated Fat 42g | ||
Polyunsanturated Fat 27.7g | ||
Cholesterol 0mg | 0 % | |
Sodium 1030.8mg | 36 % | |
Potassium 1506.2mg | 40 % | |
Total Carbohydrate 164.4g | 48 % | |
Dietary Fiber 24.4g | 97 % | |
Sugars, other 140g | ||
Protein 49g | 70 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1748
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