Try this Maple Chocolate Walnut Bars recipe, or contribute your own.
Suggest a better descriptionPreheat oven to 350F in large bowl, combine flour, sugar and salt; cut in margarine until crumbly Stir in 1 beaten egg. Press evenly into 13x9-inch baking pan. Bake 25 minutes. Meanwhile, in medium bowl, beat milk, remaining egg and flavoring, stir in walnuts. Sprinkle chips evenly over prepared crust. Top with walnut mixture; bake 20 minutes longer or until golden. Cool. Cut into bars. Store tightly covered at room temperature. Per serving: 1689 Calories; 44g Fat (23% calories from fat); 45g Protein; 285g Carbohydrate; 361mg Cholesterol; 1179mg Sodium Posted to CHILE-HEADS DIGEST V3 #,
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Serving Size: 1 Serving (2040g) | ||
Recipe Makes: 1 servings | ||
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Calories: 5837 | ||
Calories from Fat: 2305 (39%) | ||
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Amt Per Serving | % DV | |
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Total Fat 256.1g | 341 % | |
Saturated Fat 60.2g | 301 % | |
Monounsaturated Fat 57g | ||
Polyunsanturated Fat 120.3g | ||
Cholesterol 2115mg | 651 % | |
Sodium 731.2mg | 25 % | |
Potassium 2720.5mg | 72 % | |
Total Carbohydrate 802.2g | 236 % | |
Dietary Fiber 35.5g | 142 % | |
Sugars, other 766.7g | ||
Protein 140.6g | 201 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 5837
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