Try this Marinade for Chicken on the Grill recipe, or contribute your own.
Suggest a better descriptionCombine ingredients and blend thoroughly. Marinade chicken pieces. Grill basting often. Posted to Kitmailbox Digest by LJKR@aol.com on Apr 5, 1997
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Serving Size: 1 Serving (448g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 615 | ||
Calories from Fat: 13 (2%) | ||
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Amt Per Serving | % DV | |
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Total Fat 1.5g | 2 % | |
Saturated Fat 0.1g | 1 % | |
Monounsaturated Fat 0.9g | ||
Polyunsanturated Fat 0.4g | ||
Cholesterol 0mg | 0 % | |
Sodium 1075.8mg | 37 % | |
Potassium 3263.5mg | 86 % | |
Total Carbohydrate 148.3g | 44 % | |
Dietary Fiber 1.1g | 4 % | |
Sugars, other 147.2g | ||
Protein 1.7g | 2 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 615
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