Try this Marshmallow brownies recipe, or contribute your own.
Suggest a better descriptionoven 190. Line 30cm square tin with parchment.
Melt butter & chocolate together gently.
Remove from heat and mix in flour & cocoa. Mix in eggs. Fold in marshmallows.
Bake till surface has set, about 20 mins.
Cool in tin.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (92g) | ||
Recipe Makes: 24 Servings | ||
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Calories: 270 | ||
Calories from Fat: 137 (51%) | ||
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Amt Per Serving | % DV | |
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Total Fat 15.2g | 20 % | |
Saturated Fat 8g | 40 % | |
Monounsaturated Fat 4.6g | ||
Polyunsanturated Fat 1.1g | ||
Cholesterol 243.2mg | 75 % | |
Sodium 148.1mg | 5 % | |
Potassium 113.7mg | 3 % | |
Total Carbohydrate 27g | 8 % | |
Dietary Fiber 0.3g | 1 % | |
Sugars, other 26.7g | ||
Protein 7.3g | 10 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 270
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