Combine soup and cream cheese and set aside
Set chicken in deep casserole dish, layer with beef, bacon, soup mix, 2x
Cover and bake at 375 degrees for about 1 1/2 hrs until chicken is done.
Serve over linguine noodles
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (802g)|
|Recipe Makes: Servings|
|Calories from Fat: 1688 (79%)|
|Amt Per Serving||% DV|
|Total Fat 187.5g||250 %|
|Saturated Fat 96.8g||484 %|
|Monounsaturated Fat 52.4g|
|Polyunsanturated Fat 13.3g|
|Cholesterol 721.7mg||222 %|
|Sodium 1675.3mg||58 %|
|Potassium 1391.6mg||37 %|
|Total Carbohydrate 18.5g||5 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 18.5g|
|Protein 99.5g||142 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2150
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