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Suggest a better descriptionPreheat over to 350 f
Mix together all ingredients except for the jam. Roll into balls and press into sugar. Make an indent into each moment and put in a spoon of jam. Bake until golden.
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Serving Size: 1 Serving (583g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 2357 | ||
Calories from Fat: 879 (37%) | ||
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Amt Per Serving | % DV | |
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Total Fat 97.7g | 130 % | |
Saturated Fat 20.6g | 103 % | |
Monounsaturated Fat 46.5g | ||
Polyunsanturated Fat 25.1g | ||
Cholesterol 186.1mg | 57 % | |
Sodium 1170.9mg | 40 % | |
Potassium 410.5mg | 11 % | |
Total Carbohydrate 343.6g | 101 % | |
Dietary Fiber 6.6g | 26 % | |
Sugars, other 337g | ||
Protein 27.5g | 39 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2357
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