Try this Milk Chocolate Brownies recipe, or contribute your own.
Suggest a better description** I didnt add the coconut. Preheat oven to 350 F. Blend melted margarine and sugar. Add eggs and vanilla, mixing thoroughly. Sift together flour, cocoa, and salt. Add to sugar mixture and mix thoroughly. Stir in nuts, coconut, chip, and 2 tbsp. sugar. Spread in a greased 9x13 pan. Bake 25-30 mins or until done. Posted to Bakery-Shoppe Digest V1 #189 by miller@micro.ti.com (Jenni Miller) on Aug 15, 97
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Serving Size: 1 Serving (2984g) | ||
Recipe Makes: 1 | ||
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Calories: 10106 | ||
Calories from Fat: 3330 (33%) | ||
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Amt Per Serving | % DV | |
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Total Fat 370g | 493 % | |
Saturated Fat 102.4g | 512 % | |
Monounsaturated Fat 156.8g | ||
Polyunsanturated Fat 82.6g | ||
Cholesterol 4255.8mg | 1309 % | |
Sodium 3827.1mg | 132 % | |
Potassium 2778.3mg | 73 % | |
Total Carbohydrate 1574.1g | 463 % | |
Dietary Fiber 21.1g | 84 % | |
Sugars, other 1553g | ||
Protein 167.4g | 239 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 10106
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