Italian dish
Mushroom and Sausage Gnocchi
CANADIAN LIVING
?????Reviews(2)
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Deanna Bond: "hearry meal but id skip the cheese squce maybe us…" Read More
7Ingredients
610Calories
30Minutes
491
Ingredients
USMETRIC
SERVINGS:
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500 grams gnocchi
500 grams mild Italian sausage (or spicy, casings removed)
227 grams cremini mushrooms (sliced)
1 cup frozen peas (thawed)
2 cups cheese sauce (Big Batch Mac 'n', recipe in Method)
2 cups baby spinach (packed)
1/4 cup fresh basil leaves (packed)
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (0g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 0 | ||
Calories from Fat: 0 (NaN%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0g | 0 % | |
Saturated Fat 0g | 0 % | |
Monounsaturated Fat 0g | ||
Polyunsanturated Fat 0g | ||
Cholesterol 0mg | 0 % | |
Sodium 0mg | 0 % | |
Potassium 0mg | 0 % | |
Total Carbohydrate 0g | 0 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 0g | ||
Protein 0g | 0 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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