Try this Nanny's Pulled Pork recipe, or contribute your own.
Suggest a better description1. Slice onions and lay on bottom of crock pot, mix in garlic
2. Rub pork shoulder with paprika, salt, and pepper then place over the onions in the crock pot
3. Pour in the bottle of root beer and cook on low for 8 hours or high for 4 hours
4. Using forks shred the pork and let soak up some of the juices
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Serving Size: 1 Serving (439g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 953 | ||
Calories from Fat: 384 (40%) | ||
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Amt Per Serving | % DV | |
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Total Fat 42.7g | 57 % | |
Saturated Fat 14.4g | 72 % | |
Monounsaturated Fat 18.7g | ||
Polyunsanturated Fat 5.1g | ||
Cholesterol 161mg | 50 % | |
Sodium 185.4mg | 6 % | |
Potassium 1278.6mg | 34 % | |
Total Carbohydrate 102.9g | 30 % | |
Dietary Fiber 6.4g | 26 % | |
Sugars, other 96.5g | ||
Protein 43.2g | 62 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 953
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