ALLERGENS:
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Serving Size: 1 Serving (4351g) | ||
Recipe Makes: Servings | ||
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Calories: 1799 | ||
Calories from Fat: 1644 (91%) | ||
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Amt Per Serving | % DV | |
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Total Fat 182.7g | 244 % | |
Saturated Fat 25.7g | 128 % | |
Monounsaturated Fat 132.1g | ||
Polyunsanturated Fat 19.9g | ||
Cholesterol 0mg | 0 % | |
Sodium 15542.4mg | 536 % | |
Potassium 1037.6mg | 27 % | |
Total Carbohydrate 52.6g | 15 % | |
Dietary Fiber 21.7g | 87 % | |
Sugars, other 31g | ||
Protein 8.9g | 13 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1799
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