Try this No Bake Cookies recipe, or contribute your own.
Suggest a better descriptionBoil for 2 minutes the first 4 ingredients.
Add the peanut butter and then the oats.
Pour into an 8 x 8 pan or spoon onto waxed paper.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (776g) | ||
Recipe Makes: Servings | ||
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Calories: 2253 | ||
Calories from Fat: 1320 (59%) | ||
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Amt Per Serving | % DV | |
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Total Fat 146.7g | 196 % | |
Saturated Fat 15.7g | 79 % | |
Monounsaturated Fat 93.7g | ||
Polyunsanturated Fat 28.8g | ||
Cholesterol 12mg | 4 % | |
Sodium 316.9mg | 11 % | |
Potassium 1571.6mg | 41 % | |
Total Carbohydrate 206.2g | 61 % | |
Dietary Fiber 30.1g | 120 % | |
Sugars, other 176.1g | ||
Protein 40.7g | 58 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2253
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