our the chocolate chips and peanut butter chips into a large, microwavable bowl. Microwave for one minute, then pull out to stir. Continue to microwave for 30 seconds at a time, stirring after each 30 seconds, until the chips are melted into a smooth mixture.
Crush the potato chips. Stir them into the chocolate mixture.
Add the peanuts to the chocolate mixture. Stir until all ingredients are well-blended.
Drop the mixture by tablespoons onto waxed paper. Let them set about 15 minutes, or until the chocolate is set. Store in the refrigerator or at room temperature, or freeze for later enjoyment
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 (2016g)|
|Recipe Makes: 1|
|Calories from Fat: 6676 (64%)|
|Amt Per Serving||% DV|
|Total Fat 741.8g||989 %|
|Saturated Fat 309.2g||1546 %|
|Monounsaturated Fat 296.7g|
|Polyunsanturated Fat 108.1g|
|Cholesterol 0mg||0 %|
|Sodium 3232.3mg||111 %|
|Potassium 9266.9mg||244 %|
|Total Carbohydrate 979.5g||288 %|
|Dietary Fiber 119.6g||478 %|
|Sugars, other 859.9g|
|Protein 225.1g||322 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 10389
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