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Line 13x9 pan with cookies, layer with sliced bananas. Mix pudding mix and milk for 2 minutes. In a separte, very large bowl beat cream cheese and condensed milk until creamy; fold in cool whip. Stir in pudding mix to cream cheese mixture until well blended. Spread over top of bananas. Top with layer of cookies. Chill until ready to serve.
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Serving Size: 1 Serving (213g) | ||
Recipe Makes: 10 Servings | ||
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Calories: 412 | ||
Calories from Fat: 157 (38%) | ||
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Amt Per Serving | % DV | |
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Total Fat 17.5g | 23 % | |
Saturated Fat 11.4g | 57 % | |
Monounsaturated Fat 3.6g | ||
Polyunsanturated Fat 0.7g | ||
Cholesterol 43.9mg | 14 % | |
Sodium 371.7mg | 13 % | |
Potassium 478mg | 13 % | |
Total Carbohydrate 58.3g | 17 % | |
Dietary Fiber 1.4g | 6 % | |
Sugars, other 56.9g | ||
Protein 7.6g | 11 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 412
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