One Pot Chef
https://sites.google.com/site/theonepotchef/recipes-2/nobakenutellacheesecake-recipe
Combine the cubed butter and 1 tablespoon Nutella. Melt in sauce pan or microwave. Add crushed graham crackers and mix well.
Place cracker mixture in a spring form pan. Press down with a glass and up the sides of pan, until even. Chill in refrigerator.
Place cream cheese in a mixing bowl sift in the powder sugar, mix until smooth. Add the remaining Nutella and mix well. Pour the mixture into the crust, spread evenly.
Chill 4 to 5 hours or until set.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (75g) | ||
Recipe Makes: 8 Servings | ||
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Calories: 303 | ||
Calories from Fat: 284 (94%) | ||
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Amt Per Serving | % DV | |
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Total Fat 31.5g | 42 % | |
Saturated Fat 18.5g | 92 % | |
Monounsaturated Fat 8g | ||
Polyunsanturated Fat 1.3g | ||
Cholesterol 95.6mg | 29 % | |
Sodium 272.6mg | 9 % | |
Potassium 89.2mg | 2 % | |
Total Carbohydrate 2.6g | 1 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 2.6g | ||
Protein 3.8g | 5 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 303
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