Try this Old-Fashioned Coconut Oatmeal Cookies recipe, or contribute your own.
Suggest a better descriptionCream butter, sugars and egg together thoroughly. Add flour, oats, wheat germ, coconut, baking powder and baking soda. Mix well. Stir in raisins. Drop by teaspoonfuls onto lightly greased baking sheets. Flatten slightly with floured fork. Bake at 350 degrees for 12-15 minutes or until golden. Makes about 3 dozen.
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Serving Size: 1 Serving (38g) | ||
Recipe Makes: 36 | ||
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Calories: 168 | ||
Calories from Fat: 75 (45%) | ||
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Amt Per Serving | % DV | |
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Total Fat 8.3g | 11 % | |
Saturated Fat 5.1g | 25 % | |
Monounsaturated Fat 2.2g | ||
Polyunsanturated Fat 0.5g | ||
Cholesterol 19.4mg | 6 % | |
Sodium 91.1mg | 3 % | |
Potassium 76.5mg | 2 % | |
Total Carbohydrate 22.9g | 7 % | |
Dietary Fiber 1.4g | 6 % | |
Sugars, other 21.6g | ||
Protein 2.1g | 3 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 168
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