Try this Ole Brum Kake recipe, or contribute your own.
Suggest a better descriptionBland alt det våte og alt det tørre i hver sin bolle.
Vend inn det tørre i bollen med det våte og stek 180 grader i 30 min.
Fyll; Bland melis, margarin, kakao, vaniljesukker og kaffi.
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Serving Size: 1 Serving (1485g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 1690 | ||
Calories from Fat: 1690 (100%) | ||
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Amt Per Serving | % DV | |
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Total Fat 189.2g | 252 % | |
Saturated Fat 36.5g | 182 % | |
Monounsaturated Fat 91.7g | ||
Polyunsanturated Fat 52.5g | ||
Cholesterol 0mg | 0 % | |
Sodium 4.7mg | 0 % | |
Potassium 58.8mg | 2 % | |
Total Carbohydrate 2.1g | 1 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 2.1g | ||
Protein 2.1g | 3 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1690
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