Try this One Pan Lasagna recipe, or contribute your own.
Suggest a better descriptionPreheat oven to 350°
Brown hamburger and onion
Add garlic
Add one cup marinara and heat until a paste
Mix in noodles
Cover noodles with remaining sauce
Dollop ricotta on top and spread evenly
Add mozzarella
Bake for 25 minutes
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (1920g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 3797 | ||
Calories from Fat: 1608 (42%) | ||
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Amt Per Serving | % DV | |
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Total Fat 178.6g | 238 % | |
Saturated Fat 88.9g | 445 % | |
Monounsaturated Fat 60.2g | ||
Polyunsanturated Fat 13.1g | ||
Cholesterol 685.3mg | 211 % | |
Sodium 5531.1mg | 191 % | |
Potassium 4405.8mg | 116 % | |
Total Carbohydrate 291.9g | 86 % | |
Dietary Fiber 40.3g | 161 % | |
Sugars, other 251.6g | ||
Protein 250.3g | 358 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3797
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