Combine all ingredients in blender. Blend on high speed for 30 seconds. Serve immediately.
Serves: 12 (1/2 cup per serving)—
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|Serving Size: 1 Serving (186g)|
|Recipe Makes: 12 Servings|
|Calories from Fat: 1 (1%)|
|Amt Per Serving||% DV|
|Total Fat 0.1g||0 %|
|Saturated Fat 0.1g||0 %|
|Monounsaturated Fat 0g|
|Polyunsanturated Fat 0g|
|Cholesterol 0.5mg||0 %|
|Sodium 19mg||1 %|
|Potassium 242.1mg||6 %|
|Total Carbohydrate 20.8g||6 %|
|Dietary Fiber 0.2g||1 %|
|Sugars, other 20.6g|
|Protein 1.6g||2 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 94
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