Try this Oriental Style Ribs recipe, or contribute your own.
Suggest a better description1. Mix together the honey, soy sauce, sesame oil, garlic, lemon grass,
ginger, sesame seeds and seasoning.
2. Place the ribs in a shallow dish and pour over the marinade.
3. Allow to marinate for 2 hours.
4. Place the ribs under a preheated moderate grill for 30-40 minutes
(depending on size), turning occasionally and brushing with the marinade.
5. Serve on a bed of rice, sprinkled with the sesame seeds and salad
onions.
A delicious traditional marinade for spare ribs. Note the marinading time before cooking!
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (126g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 90 | ||
Calories from Fat: 21 (23%) | ||
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Amt Per Serving | % DV | |
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Total Fat 2.4g | 3 % | |
Saturated Fat 0.3g | 2 % | |
Monounsaturated Fat 0.9g | ||
Polyunsanturated Fat 1g | ||
Cholesterol 0mg | 0 % | |
Sodium 3522.4mg | 121 % | |
Potassium 250.5mg | 7 % | |
Total Carbohydrate 10.7g | 3 % | |
Dietary Fiber 2g | 8 % | |
Sugars, other 8.7g | ||
Protein 8.2g | 12 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 90
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